ARTICLES
Homes & Style, July, 2018
Canned Wines
I never thought I’d say this, but I had a really good can of wine the other night. That’s right, canned wines are all the rage. And you know what? …..READ MORE
Grape Experiences, July 18, 2018
Cooler by the Lake (with canned wine)
It’s no surprise that the lakefront is cooler than your mosquito-laden backyard or the hot asphalt streets of the city. With gentle breezes from the water and abundant sunshine, lake living is the summer vibe….READ MORE
Portland Business Journal, March 21, 2018
Why Oregon Wines are Moving Beyond the Bottle and Into the Can
Wine by Joe is latest in a growing number of Oregon wineries to embrace canning. Introducing Joe to Go as the wine-in-can trend takes hold…READ MORE
Oregon Business Journal, March 20, 2018
Getting Real with Wine by Joe 2.0
New leadership, a drive for transparency and fresh initiatives spur the next stage for the Dundee-based winery. Wine by Joe and it’s recently appointed CEO, Gretchen Boock, are feeling inspired and charged by a new chapter in the company’s evolution.. READ MORE
Great Northwest Wine, March 2018
Oregon’s Wine by Joe Opens up Cans into 14 States as ‘Joe to Go’
Oregon-grown star winemaker Joe Dobbes made Gretchen Boock his first hire for Dobbes Family Estate/Wine by Joe, and 15 years later, she and Kristin Rice are taking the next step with Joe to Go canned Oregon wines set to go national.. READ MORE
Wine Industry Advisor, November 2017 Issue
Wine by Joe/Dobbes Family Estate Promotions Reflect Growing Talent
This year, Wine by Joe/ Dobbes Family Estate Winery is celebrating it’s 15th anniversary, and announced multiple internal promotions, as well as a new national sales and marketing initiatives.. READ MORE
Wine Curmudgeon, November 2017 Issue
Pinot Gris: Wine of the Week
Look for that wonderfully Oregon lime aroma, plus barely ripe pear mingling with citrus zest flavors. It’s not too fruity, but balanced and interesting… READ MORE
The Bellingham Herald, November 2017 Issue
Northwest wine: Rosés ideal for Thanksgiving
Its watermelon color leads to aromas of dried strawberry, raspberry, peach and rose petals. Those same fruit flavors are layered across the palate with early lusciousness that gives way to a bright finish of blood orange… READ MORE
Oregon Wine Steward, June 2016 Issue
Wines & Vines Question for June
Blackberry in color, this Syrah makes me happy to be an Oregonian. Marionberry and prune on the nose, this beauty finishes with dark fruits and a hint of chocolate on the finish… READ MORE
Wines & Vines, June 2016 Issue
Wines & Vines Question for June
Joe Dobbes’ knack for enterprise, evident even from an early age, is the defining characteristic for the winemaker now celebrating 30 years in the business… READ MORE
Oregon Wine Press, June 1, 2016
Third Decade’s a Charm
Joe Dobbes’ knack for enterprise, evident even from an early age, is the defining characteristic for the winemaker now celebrating 30 years in the business… READ MORE